Edible insects: a neglected resource for food security in Africa
Christopher Mutungi, Postharvest Specialist, IITA-Tanzania; Francis Irungu, PhD candidate Egerton University; Komi Fiaboe,– Entomologist, IITA; Abass Adebayo, Postharvest specialist, IITA Insects are part of the diet for humans and domesticated animals in many African cultures. Insect farming has great potential to contribute to food security by...
20 April, 2020